The Right Time to Boil Eggs: A Practical Guide for Perfect Results

By. Mohammad Khosidil - 14 Jan 2025

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Bisnisrakyat.id - Boiling eggs is one of the simplest and most practical cooking methods. However, determining the right time to boil eggs can often be a challenge, especially if you want a certain level of doneness. Whether you prefer soft hard-boiled eggs or hard-boiled eggs, here's a guide to help you get perfect results every time.

1. Factors Affecting Boiling Time

Before determining the boiling time, it is important to consider several factors:

  • Egg size: Large eggs take longer to mature than small eggs.
  • Initial egg temperature: Eggs taken straight from the refrigerator will take longer than eggs that are at room temperature.
  • Boiling method: Whether you place the eggs in boiling water or start with cold water also affects the time required.

2. Boiling Time Guide

The following is an estimate of the time for boiling eggs based on the desired level of doneness. This guide assumes that you boil the eggs in boiling water:

  • Soft-boiled eggs (runny yolk): 5–6 minutes.
  • Soft-boiled eggs (soft yolk, not runny): 7–8 minutes.
  • Hard cooked eggs (solid yolk): 9–12 minutes.

3. Steps to Boil Eggs

For best results, follow these steps:

  1. Prepare the pan: Use a pan large enough to ensure all the eggs are completely submerged in the water.
  2. Add the eggs: If you started with cold water, put the eggs in the pan first, then add water until it covers all the eggs.
  3. Boil water: Heat the water until it boils. If the eggs are already in boiling water, reduce the heat slightly to keep the water at a gentle simmer.
  4. Set the time: Once the water boils, start timing according to the level of doneness you want.
  5. Cool the eggs: Once done, immediately transfer the eggs to cold water or ice to stop the cooking process. This also makes it easier for you to peel the shell.

4. Additional Tips

  • Use a timer: In order not to forget, use a timer to make sure the eggs are not overcooked or undercooked.
  • Add salt or vinegar: If the shell of the egg cracks when boiling, salt or vinegar can help reduce the contents of the egg from leaking into the water.
  • Peel easily: To make peeling easier, use eggs that have been stored for a few days, not really fresh ones.

5. Conclusion

Determining the right time to boil eggs depends on your personal preference. By following the guidelines above, you can enjoy boiled eggs that suit your taste every time you cook them. Additionally, experimenting with timing and methods can help you find the best fit for your kitchen needs.




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